It is a herbaceousperennial which grows annual stems about a meter tall bearing narrow green leaves and yellow flowers. Ginger is indigenous to south China, and was spread eventually to the Spice Islands, other parts of Asia and subsequently to West Africa.Ginger was exported to Europe via India in the first century AD as a result of the lucrative spice trade and was used extensively by the Romans.India is now the largest producer of ginger.
Ginger oil is composed of 90 percent sesquiterpenes, which are responsible for its anti-inflammatory, antibacterial, and other healing properties.14 When applied topically or inhaled, it has a warming and energizing effect. Ginger oil can also be
ingested, but I advise doing this under the supervision of a qualified health physician.
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