DOINGGROUP COMPANY NEWS

Sunflower oil introduction

Sunflower oilSunflower oil is the non-volatile oil compressed from sunflower (Helianthus annuus) seeds. Sunflower oil is commonly used in food as a frying oil, and in cosmetic form...

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Storing and keeping cooking vegetable il tips

Cooking oilWhether refined or not, all oils are sensitive to heat, light, and exposure to oxygen. Rancid oil has an unpleasant aroma and acrid taste, and its nutrient value is grea...

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Global palm oil production will hit a record high in 2015/16

According to the US Department of Agriculture released a report on global oilseed markets and trade report, the world's palm oil production in 2015/16 is expected to reach 65....

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New stove uses plant oil as fuel

A complete package of technology and equipment was developed, evaluated, and pilot tested for sustainable small-scale production of filtered coconut oil to support the promotion of...

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Analysis of expeller trends

With the development of economy and the improvement of people’s living standards, people's mind has changed to "eat with healthy nutrition". Expeller trendsBeing one kind of t...

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Can I frying in sunflower oil ?

In general, frying in sunflower oil is not recommended. During frying, chemical reactions including oxidation, polymerization, splitting, etc would occur in high temperature and br...

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Vegetable oil plant energy saving

Vegetable oil plants are one of the most important energy consumer industries and vegetable oil plants don't have a suitable energy saving nowadays. In order to estimate the am...

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Global vegetable oil market - analysis

There are two major global markets for vegetable oils: i) food which represents over80%, and ii) industrial uses including biodiesel. The main driver for expansion is still the gro...

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